Traditional Dutch Apple Pie for my birthday! | in my Red Kitchen

Dutch apple pie for my Birthday!

Traditional Dutch Apple Pie for my birthday! | in my Red Kitchen

– Click here for this recipe in Dutch -> Appeltaart

Yes! It’s my birthday today! I’m getting old you guys, 32 already! I used to get really excited, weeks before my birthday. But this year everything feels different, I really have to remind myself it’s my birthday and I don’t really care about it. Of course, it’s a good opportuniy to eat cake for breakfast,

Chinese Scallion Pancakes incl step-byb-step photo's! | in my Red Kitchen

Chinese scallion pancakes

Chinese Scallion Pancakes incl step-byb-step photo's! | in my Red Kitchen

– Click here for this recipe in Dutch -> Chung Yau Ban – Lenteui koeken

I really really really could eat these everyday, that’s how much I like them.
And I know what I’m talking about because this is what I often ate for breakfast in China. In 2010 I went with my Chinese aunt to her family in China, to a little village at an 8 hour drive south of Shanghai. These Chinese scallion pancakes were our breakfast, as well as some delicious steamed buns.

I really wish I could tell you I learned how to make these pancakes in the village where my aunt grew up,

Cheddar breadsticks

bread-sticks-3-inmyredkitchen

Last Tuesday I had an amazing evening with my LA Food Bloggers friends of the Meetup group. We where invited to a 8 Course Prix-Fixe Dinner at the Barbershop Pop-Up in Venice.

And boy, this was fancy! Chef Walter el Nagar served us delicious food, including the amuse it was 9 courses! I had foie gras for the first time in my life, ate some wild Scottish wood pigeon and fell in love with the candied eggplant.

It’s nice to have a dinner like this once in a while, but deep inside I’m more of a rustic food kinda gal 😉