Cherry and almond scones - a perfect summer breakfast! | in my Red Kitchen

Cherry and almond scones

Cherry and almond scones - a perfect summer breakfast! | in my Red Kitchen – Click here for this recipe in Dutch -> Scones met kersen en amandelen

Last Sunday we took the Pacific Coast Highway to drive to Malibu, so we could have lunch at our favorite fish restaurant. Not just fish; no we had lobster with butter sauce, delicious grilled shrimp and a clam chowder bread bowl. The weather was lovely and sunny so we hád to go outside and enjoy it. June is in fact called “June Gloom” so in the morning you can expect gray, cloudy and chilly weather. In the afternoon, the sun comes out and it’s warm until the end of the afternoon, when the fog from the sea rolls back into the city, gray clouds are gathering and the temperature drops rapidly.

I don’t like the gray weather, it feels like the Netherlands! ;-)