Brussels sprouts mash with roasted garlic and mustard - great side dish for Thanksgiving! | in my Red Kitchen #thanksgiving #recipe #thanksgivingdinner #spruitjesstamppot

Brussels sprouts mash with roasted garlic and mustard

Brussels sprouts mash with roasted garlic and mustard - great side dish for Thanksgiving! | in my Red Kitchen #thanksgiving #recipe #thanksgivingdinner #spruitjesstamppot

– Click here for this recipe in Dutch -> Spruitjesstamppot met gepofte knoflook en mosterd

These past weeks I like to go to the Farmers Market on Sundays. Leaving the house quite early (for a Sunday, and especially for us), taking the baby in the stroller and have breakfast at the market itself. And buy fruit and vegetables for the coming week of course. Always following the seasonal offerings. After buying the vegetables it’s time to meal plan for the week and go out for the rest of the groceries.

And almost every week I buy a bag of

Sweet potato and kale mash

Sweet Potato and Kale mash | © in my Red Kitchen

It’s hard to break from those bad holiday eating habits, isn’t it? You probably have some leftover cookies at home, or delicious marshmallows to go with your hot chocolate.

I know all about it. Even though I kept on hiking and juicing in between the holidays I gained some weight again. Not fun!

So to force myself to break with my new habit of eating some chocolate after dinner or go out for hamburgers I did a juice cleanse this week. This really forces me to eat healthy the days up to the cleanse.