Miso roasted cauliflower, you have to serve this at your next grilling party! | in my Red Kitchen
by Ellen Bannink -

Miso roasted cauliflower

Miso roasted cauliflower, you have to serve this at your next grilling party! | in my Red Kitchen – Click here for this recipe in Dutch -> Geroosterde bloemkool met miso –

Sometimes you have those days when there is not much coming out of your hands. I’m writing this at 17:09 on Monday and I have only one thing crossed off of my to-do list for today. And there are only four things on my list: doing laundy, buying groceries, buying new plants, writing blog posts.

Doing laundry: I wanted to do this half an hour ago, but all three washing machines in the laundry room were occupied. So I left my laundry basket there, like: ‘I’m next!’, and I went home to lie down on the couch because I was so tired. Now I might or might not have an imprint of my wedding ring on my cheek… But by now my laundry is in the machine though! Up next is the dryer and once I folded it I can cross that off of my list.

Onigiri, Japanese rice balls filled with yummieness! | in my Red Kitchen
by Ellen Bannink -

Food Truck Tuesday – Onigiri, Japanese rice balls

Onigiri, Japanese rice balls filled with yummieness! | in my Red Kitchen – Click here for this recipe in Dutch -> Onigiri, Japanse rijstballen –

Today is a very special “Food Truck Friday” because I have to admit that the inspiration for this recipe didn’t came from a food truck. But when you think about Food Trucks you also think about street food, right? And a night market is also all about street food! Because a while ago, I discovered something new (to me) in LA: the Night Market!

A Night Market is an Asian market with food stalls, music performances and some vendors selling goodies. But those last two didn’t gain my attention, because all I needed was the food!